Muso From Japan - Genmai Organic Brown Rice Miso
Brown Rice and Soybeans
Brown rice miso is a type of rice miso that is made from brown rice. Due to the natural food movement, brown rice miso is more popular overseas. Since the rice used in brown rice miso still contains the bran, this miso has a higher nutritional value and is much healthier than regular rice miso. Since rice miso contains 2-3 times more fat, fiber, and ash than other rice Misos, it helps the body function better. The taste of the brown rice miso is also deeper. As the health benefits become known, it is expected that brown rice miso will also gain in popularity in the Japanese market as well as the overseas market.
The miso can be used in miso soup every day through the year as it has a pleasant mild flavor.
- Organic
- Gluten-Free
Ingredients: organic whole soybeans (41%), organic brown rice (35%), sea salt, water, and koji spores.
Net Weight: 345g (12.2 oz)
Product of Japan
- Barcode: 4582228631359
- Shipping Weight: 0.45kg
- Manufactured by: Muso From Japan - Japanese Organic Foods
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