Ingredients: Ginger (51%), Curcuma (40%), Liquorice.
Brewing instructions: Place one tea bag of Ginger Curcuma Infusion in a cup and add boiling water. Let steep for 5-8 minutes. Add sweetener if desired.
Contents: 20 Tea Bags X 1.75g
Net weight: 35g
Made in Germany.
Mehadrin Kosher by the "Agudat Yisrael"
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