Chinese White Tea made from youngest and most tender hand-picked buds which are also knows as “silver tips”. White Tea gets its name from these snowy & silver coloured brew which is produced using a minimal processing technique. With its luxurious tips and light coloured brew, it’s a favourite amongst the connoisseurs of tea.
Ingredients: Chinese leafy white tea, no additives.
Brewing instructions: Place one teaspoon of Chinese White Tea in a cup and add 80C/176F water. Let steep for 2-3 minutes. Add sweetener if desired.
Net weight: 100g.
50 servings of 2g.
Packed in Sri Lanka
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